{"id":1388,"date":"2014-01-13T09:52:23","date_gmt":"2014-01-13T09:52:23","guid":{"rendered":"https:\/\/asfema.org\/blog\/?p=1388"},"modified":"2014-01-13T09:52:23","modified_gmt":"2014-01-13T09:52:23","slug":"calendario-de-apertura-del-servicio-de-distribucion-de-alimentos-2014","status":"publish","type":"post","link":"https:\/\/asfema.org\/blog\/index.php\/calendario-de-apertura-del-servicio-de-distribucion-de-alimentos-2014\/","title":{"rendered":"Calendario de apertura del Servicio de Distribuci\u00f3n de Alimentos 2014"},"content":{"rendered":"<p>Ya est\u00e1 disponible el <a title=\"Calendario Apertura Local ASFEMA 2014\" href=\"https:\/\/asfema.org\/blog\/?page_id=853\" target=\"_blank\">calendario de apertura del local de Asfema<\/a>, para la distribuci\u00f3n de alimentos bajos en prote\u00ednas para socios.<\/p>\n<p>Os recordamos que para poder disfrutar de este servicio, ser\u00e1 necesario <strong>estar al corriente de pago de las cuotas de socio del a\u00f1o 2014<\/strong>, y haber satisfecho las deudas del 2013 si las hubiere.<\/p>\n<p>Este a\u00f1o <strong>disponemos de m\u00e1s 50 productos distintos<\/strong> de distintas marcas, as\u00ed como <strong>nuevos productos<\/strong> como hamburguesas bajas en prote\u00ednas de Alecar\u00e1n, sobrasada para untar, nuevos dulces, natillas, etc&#8230; Os recomendamos preguntar en el propio local acerca de los mismos.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ya est\u00e1 disponible el calendario de apertura del local de Asfema, para la distribuci\u00f3n de alimentos bajos en prote\u00ednas para socios. Os recordamos que para poder disfrutar de este servicio, ser\u00e1 necesario estar al corriente de pago de las cuotas de socio del a\u00f1o 2014, y haber satisfecho las deudas del 2013 si las hubiere. &hellip;<\/p>\n<p class=\"read-more\"> <a class=\"\" href=\"https:\/\/asfema.org\/blog\/index.php\/calendario-de-apertura-del-servicio-de-distribucion-de-alimentos-2014\/\"> <span class=\"screen-reader-text\">Calendario de apertura del Servicio de Distribuci\u00f3n de Alimentos 2014<\/span> Read More &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","footnotes":""},"categories":[5],"tags":[183,10,182,26,148],"acf":[],"_links":{"self":[{"href":"https:\/\/asfema.org\/blog\/index.php\/wp-json\/wp\/v2\/posts\/1388"}],"collection":[{"href":"https:\/\/asfema.org\/blog\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/asfema.org\/blog\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/asfema.org\/blog\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/asfema.org\/blog\/index.php\/wp-json\/wp\/v2\/comments?post=1388"}],"version-history":[{"count":0,"href":"https:\/\/asfema.org\/blog\/index.php\/wp-json\/wp\/v2\/posts\/1388\/revisions"}],"wp:attachment":[{"href":"https:\/\/asfema.org\/blog\/index.php\/wp-json\/wp\/v2\/media?parent=1388"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/asfema.org\/blog\/index.php\/wp-json\/wp\/v2\/categories?post=1388"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/asfema.org\/blog\/index.php\/wp-json\/wp\/v2\/tags?post=1388"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}